I've always loved cooking, especially with freshly picked ingredients. Between my herb and veggie patch, and sprawling collection of cookbooks and kitchen tools, I'm proud to admit that I'm a food adventurer, kitchen garden ecologist, gadget collector, and insatiable recipe enthusiast.
I picked up a copy of go! Platteland – Summer 2013/14 at the supermarket the other day and couldn’t wait to get home to read through it. From Read more...On 15 December 2013 / By Pat Elk
For a good while now, I’ve been trying to get hold of fresh produce that I could be absolutely sure is organically grown and ethically reared, with all Read more...On 21 November 2013 / By Pat Elk
I read recipe books like most people read novels. I adore them. They stretch my imagination in a million directions and the gorgeous pictures give me ideas on Read more...On 18 October 2013 / By Pat Elk