“What happened to haddock?” I asked myself out loud the other day. I never see it in recipe books or magazines anymore. And it’s never shown in any Read more...
January: the beginning of the year. A time to reflect on the past twelve months and plan for the months ahead. A time to get ready for the Read more...
I picked up a copy of go! Platteland – Summer 2013/14 at the supermarket the other day and couldn’t wait to get home to read through it. From Read more...
Summer is here at last and with summer comes all my favourite fruits! Watermelon, so juicy and sweet. I remember us going on picnics in the Drakensberg and Read more...
For a good while now, I’ve been trying to get hold of fresh produce that I could be absolutely sure is organically grown and ethically reared, with all Read more...
I remember my earliest days of foraging. I was six or seven and living in the northernmost area of KwaZulu-Natal. I used to set out with the other Read more...
2013 has gone by so quickly! It’s been such a busy year, filled with so many exciting things. New recipes to try, exploring new-found farms for fresh foods Read more...
I read recipe books like most people read novels. I adore them. They stretch my imagination in a million directions and the gorgeous pictures give me ideas on Read more...
Spring has finally (thankfully!) sprung. The sun is beaming down in thick, bright yellow rays. The blasts of cold and sheets of rain are fading memories for a Read more...
wayne says: Hi Guys
I am from Durban
I would love to purchase some Trinidad, scotc...
Mabuke Sekhukhune says: Hi Pieter, years have passed but could you pls give me contacts for your farme...
